Vegan chocolate stuffed pancakes are addictive
I am sure you have already heard of #pancakesunday before, it’s very popular on Instagram. Regular pancakes are amazing, no question, but these chocolate stuffed pancakes are the real deal. Once you make them, you don’t want to eat “normal” pancakes ever again, because these are really addictive, haha. The first time I heard about chocolate stuffed pancakes was when I made a search on Pinterest for stuffed pancakes. I saw a couple of recipes for Nutella® stuffed pancakes and I was intrigued and thought I could veganize them! I created my own recipe and I am so excited to share it with you.
Ingredients of my chocolate stuffed pancakes
These chocolate filled pancakes are vegan, gluten-free and you will only need a few ingredients and you most likely already have all of them at home! As an egg replacement, I used one small banana and 1 tbsp of ground chia seeds. You can also use ground flax seeds and applesauce if you don’t like the taste of bananas. Instead of cow’s milk, I used plant-based milk (I always mix canned coconut milk with water in a 1:1 ratio) but you can use any other plant-based milk of choice. My pancakes turned out really fluffy with a mixture of oat flour and rice flour. But any flour (except coconut flour) should work fine, for example, buckwheat flour, quinoa flour etc.
These chocolate filled pancakes are:
Vegan Gluten-free Chocolatey Dairy-free Egg-free Fluffy Soft Plant-based Easy to make
Please leave a comment below if you make these chocolate stuffed pancakes. You can also make a photo of them and post it on Instagram (or send me a DM). If you tag me in the caption + photo with @elavegan and use the hashtag #elavegan I will gladly check out your post and leave a comment.