Healthy Flourless Brownies

Brownies will remain my favorite dessert. Period. I just love them, especially when they are fudgy, super chocolaty, and rich like these healthy vegan brownies with the most epic sweet potato frosting. The recipe is plant-based, gluten-free, grain-free, protein-rich, and easy to make. It takes just 10 minutes to prepare the batter, so there is no excuse to not make this delicious dessert.

I love trying out new brownie recipes. I already shared some of my favorite recipes with you on my blog, like these Sweet Potato Brownies or these Pea Brownies and even Healthy No-Bake Brownies. These Cheesecake Brownies were a big hit as well! Maybe you have already tried out one or more of these recipes. The healthy no-bake brownies have been remade many times on Instagram and people love them.

Chickpea Brownies

These vegan brownies contain chickpeas as the main ingredient. Chickpeas (sometimes known as garbanzo beans) are amazing, they are high in protein and contain lots of fiber, minerals, and vitamins. I love using chickpeas in desserts, for example in these No-Bake Cookie Dough Bars.

Vegan, Grain-Free, Gluten-free, Flourless Brownies

Not only are these brownies gluten-free, but they are also grain-free, flourless, and vegan. Ground almonds, flax seeds, chickpeas, and cocoa powder are the main ingredients of these deliciously healthy brownies. I also made them once with coconut flour. Both versions are good! Instead of ground almonds, you can use any ground nuts of choice, for example, hazelnuts.

Sweet Potato Frosting

You can make these flourless brownies without frosting, and I am sure you will like them. However, to take this dessert to the next level I urge you to make this decadent sweet potato frosting! It’s made with sweet potatoes, so it’s basically like eating salad, haha. Seriously, in my opinion, the frosting is a must and my boyfriend actually LOVED it!

You Will Love These Brownies Because They Are:

Vegan (egg-free, dairy-free) Gluten-free Grain-free Flourless Protein-rich Oil-free (if you leave out the chocolate chips) Chocolaty Fudgy Rich Healthier than most other brownies Can be made refined sugar-free Easy to make Delicious Great for dessert or breakfast

I’ve topped these chickpea brownies with dairy-free mini chocolate chips. This step is optional, of course, but in my opinion, you can never have enough chocolate in your life.

Should you recreate my recipe, please leave a comment and rating below and don’t forget to tag me in your Instagram or Facebook post with @elavegan and #elavegan because I would love to see your recreations.

How To Make Flourless Brownies?

It’s so easy to make these vegan chickpea brownies. I love using a food processor because it’s so convenient and you don’t need lots of different bowls. Simply add in the ingredients, blend and you are almost done. Check the easy recipe and the video below! If you are looking for more delicious vegan brownie recipes, then check out the following ones:

Zucchini Brownies Sweet Potato Brownies Cheesecake Brownies Caramel Chocolate Brownies Best Vegan Brownies Healthy No-Bake Brownies

If you are using Pinterest, feel free to pin the following photo:

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