Luckily for me, I found a hubby that loves pasta twice as much as I do. But this! This has to be my absolutely favorite pasta dinner. EVER. THIS IS THE BEST. Oh this is ah-may-Zing! {ahem} Okay, I’m totally done praising it. For now. Within the first few bites, it had earned a spot in our favorite dinner rotation. This is partly due to the phenomenal, rich, and bold flavors, speedy prep time, and the ease of preparing it for large crowds. I love quick prep meals. Said. Every. Person. Ever. And mainly because of the garlicky-ness. That’s what makes this a 5 star dinner. The chicken filet that’s lightly dusted with flour, parmesan cheese, and garlic, pan fried to perfection. Lemon juice, chicken stock, capers, and more garlic are reduced to a slightly tangy sauce. All that atop a nest of spaghetti. I don’t know about you but I could go for a bowl right now! GIMME!! Oh. And friend to friend. Don’t forget the breath mints! And the best way to tell if you’ve got a good meal on the table is when the hubby comes through the front door raving about how great it smells.
