published Dec 18, 2023 Whip up a batch of spicy Lebanese potatoes for an easy side dish with a major dose of flavor. The combination of warming, aromatic spices with fresh herbs and lively lemon juice creates a zesty cilantro sauce that is going to knock your socks off. It is the secret to transforming simple potatoes into a delicious Middle Eastern side dish. Potatoes, like rice, have long been an important staple food for several different cultures, and I am constantly impressed by how many ways they can be used. This batata harra recipe is one example of many along the Silk Road — and beyond for that matter. With a few simple ingredients and a bit of creativity, it is amazing what can happen. For a few more recipes featuring potatoes, check out my Aloo Masala, Crispy Potato Pakora, and Skordalia. Love this recipe? Share it with the world on Pinterest.
