published Aug 16, 2023 Lentil tabbouleh, also spelled tabouli, is a grain-free, gluten-free spin on classic tabbouleh salad. This tasty Mediterranean dish is brimming over with the flavors of zesty garlic, bright lemon, peppery parsley, and more. In addition to being divinely delicious and nutritious, lentil tabouli salad is also simple and inexpensive to make. The whole shebang takes just under 40 minutes to make, including cooking time. For more fresh, easy salads, check out my Shirazi Salad, Ptitim (Israeli Couscous Salad), and Greek Lentil Salad. Love this recipe? Share it with the world on Pinterest.
