published Nov 29, 2023 With tender, fluffy rice, bright, tangy fruit, buttery pine nuts, and loads of warming aromatic spices, this basmati rice pilaf is a taste and texture sensation! And since this rice pilaf recipe is baked, the flavors have even more time to fully develop, leaving you with an intensely flavorful, aromatic pilaf with a light, fluffy texture. The countless ways rice has been used throughout the world never ceases to amaze me! This baked basmati rice pilaf is a prime example of how a simple staple food can be made into a work of culinary art with a few simple ingredients and a bit of creativity. For more flavorful rice recipes, check out my Greek Lemon Rice, Persian Saffron Rice, and this Mediterranean Rice Pilaf. Love this recipe? Share it with the world on Pinterest.
