published Oct 15, 2020, updated Sep 25, 2023 Smoky, spicy, savory, and sweet — this muhammara recipe will take your taste buds for a total joy ride. Also spelled muhamara, this roasted red pepper dip is beloved throughout the Middle East. The robust flavor and aroma of roasted red peppers set the stage for the dip, teaming up with the bold flavors of zesty garlic, smoky cumin, and tangy pomegranate molasses. Warm toasted walnuts and crispy panko breadcrumbs give the red pepper dip a delightfully earthy flavor and chunky texture. This crowd-pleasing spread is like nothing you have ever tasted! For more recipes featuring peppers, check out my Gemista Stuffed Peppers, Stuffed Peppers with Chicken, and this Pepper Steak with Onion and Tomatoes. Love this recipe? Share it with the world on Pinterest.
