Channeling all the sunny vibes with this chicken recipe! Chicken Lazone is creamy cozy seasoned chicken rolling around in a cajun cream sauce, and I’m all here for it. But the best part is that it sounds fancy to impress the family or your dinner guests, but it doesn’t require much work and is ready to go in around 30 minutes. Essentially, it’s pan-fried chicken breasts in a creamy sauce....
Pan fried fish like a boss, and that too in basil lemon butter sauce. Okay. Can I be honest here? Never in my entire life did I think I’d get to the point in my cooking career where I’d pan fry fish like a boss babe. It took a good 4 years for me to gather the courage to pan-fry salmon and once I did, I’ve realized how simple and delicious it is to shallow fry something in just a few glugs of oil....
published Dec 11, 2023 My recipe for pepper steak with onion and tomatoes is your ticket to a quick weeknight dinner with an Asian twist. With tender lean beef and loads of fresh vegetables in a garlicky ginger sauce, this dish is a complete meal that can also be added to rice or noodles. I just love finding those easy recipes that are both hearty and healthy! While pepper steak is an American-Asian fusion, it is still brimming with everything you love about traditional Chinese Cuisine....
published Dec 27, 2023, updated May 27, 2024 Take my Italian American-style Alfredo Sauce and blend it with some fresh Basil Pesto and the combination is a match made in pasta heaven. It’s creamy, cheesy and has that amazing herbal pesto flavor all in one. It’s so easy to make. Now of course one could easily purchase store bought versions of each, but it’s easy to make and the flavors are so much better....
I still cannot believe that I have never made bonda before. In fact, it has been many years since I ate bonda. When I chose this month’s theme for BM, I decided that I would only do a non-Indian dish for the potato theme. When I was going back and forth deciding the dishes I would be making, the Potato Bonda recipe thought kept pricking me. I just could not get past it before putting it down as a dish of choice....
published Oct 30, 2023, updated Aug 14, 2024 This recipe for ragu sauce with creamy polenta is hearty, easy to make, and so darn delicious! Both components are traditional Italian dishes that blend beautifully with each other. The robust flavors of the meat sauce combined with the smooth creamy texture of polenta create a dish that is comforting and completely irresistible. Added grilled sausage optional! As versatile as it is tasty, feel free to pair this ragu recipe with your favorite type of pasta or spoon leftovers onto a sausage sandwich....
Each and every dish had its own distinct flavor. I was very happy at the end of the whole process. I have tried to give detailed procedure through out the post. So bear with me if it is too long. Hopefully the pictorials would help you understand the recipes much better and inspire you to try the same. The menu for this Rajasthani Thaali is – Goond Ki laddu...
Pass me a breathe mint. Or three. But make sure you have some for yourself too. You’re gonna want to make this dip (and everything on this page)! Let me introduce you to someone. Meet the newest member of our family: Roasted Jalapeno Guacamole. She’s a sister to the regular Guacamole. Only she’s got an edge. A garlicky and spicy, edge. She’s a bit feisty but nothing you can’t handle....
Serve this s’mores bars recipe as a summer dessert for the family, or be the star of your next party when you bring a pan of these treats. They are also great for movie night, after-school snacks, and just because! If you love updated takes on childhood favorites that are fun for kids of all ages, then try my other dessert recipes for kids like my rice krispie treats recipe, kitchen sink cookies, or my homemade cake pops recipe....
For an tasty unbaked sausage pasta, try Italian Sausage Pasta with Mushrooms! This post contains affiliate links. When you purchase through our links, we may earn a commission. Whenever I need a dinner guaranteed to be a hit with everyone, I turn to this simple sausage pasta bake. This recipe has been on a regular rotation in our house for years and we never get tired of it. During busy times I am so thankful for Italians and their invention of pasta, especially thick and chewy, smothered in melty mozzarella....
If you’re a frequent reader of Little Spice Jar, you know how much I stress the importance of buying good quality, wild-caught seafood. Louisiana Seafood pledges to not only provide the freshest seafood, but also to deliver consistent quality and safety. Did I mention it’s all domestically caught? Yup. You can rest assured that Louisiana Seafood is providing reputable oysters, shrimp, crabs, fish and crawfish that are landed in Louisiana waters....
My theme for this week’s marathon is Kid’s delight – Lunch box recipes. Today is the second day and I have a very simple bread sandwich that can be made in a jiffy on a very busy morning. My son loves fresh vegetables. He loves to eat anything raw and that has proved very advantageous for me. Also, I prepare lots of salads and sandwiches for him which he absolutely loves....
published Jul 12, 2023 Skordalia is a Greek-inspired recipe with serious staying power. The earliest accounts of this dish go all the way back to 330 A.D. in the Byzantine Empire! This potato and garlic dip has, of course, evolved since the early days, but it remains just as popular as ever. It isn’t hard to understand why, either. While this may sound like a hyped up garlic mashed potato, this so much more!...
Serve with tortilla chips, crackers or crusty bread. I wanted to make this dip again and again as soon as it was polished off at our little Superbowl party but was trying to exercise self-control. So when my friend asked me to bring a starter for a dinner I jumped on the opportunity to make it and share it with you, my friends. When I was surveying the contents of my fridge and my pantry before the game started I knew a hot dip would fit in nicely with everything else I was planning to serve....
The bars are topped with melted chocolate chips and butterscotch chips and then sprinkled with a dash of flaky sea salt. The combination of the cooked sugar and chocolaty butterscotch frosting brings a comforting flavor to every bite, and you can easily add seasonal sprinkles or top these bars with your favorite chopped candy bar to make them extra special. For more no-bake desserts, try the best rice krispie treats, scotcheroos, or puppy chow recipe....
If you love fall vegetables like brussels sprouts as much as I do, try my Crispy Brussel Sprouts or my Air Fryer Vegetables! Spicy Roasted Garlic Brussels Sprouts Roasting is one of the best ways to cook Brussels sprouts. Caramelized and crispy on the outside and perfectly tender on the inside. It’s hard for me to understand why people don’t like them. I enjoy them raw, shredded in a salad or roasted and tossed with lemon juice....
It’s a classic and traditional British dessert that’s hearty, comforting, and cozy, perfect for those cold winter days. It’s made with a soft, moist date and brown sugar sponge cake that’s soaked in the most addicting sweet, buttery, and fudgy toffee sauce. You’ll often see this dessert topped with some whipped cream and if you ask me, it’s a must. So if you’re looking for something special to satisfy your sweet tooth craving or beat the winter blues then this rich and decadent dessert is the very thing for you!...
If there’s one drink that should be simple, but somehow always turn complicated, it’s a strawberry lemonade. And to that I say, kiss – no not the kind where you pucker up. I mean the keep is simple… kind. A few of my favorite things join forces today in this so summer drink. Super delicious, sweet and tart strawberries with crisp, cold lemonade. Pretty colored drinks with lemon wedges just taste better, right?...
Roasted vegetables bring so much flavour to pasta, like this Creamy Orzo Pasta with Roasted Butternut Squash! One of the best things about pasta is how it can be both a comfort food for cold weather or the perfect dish when things warm up. It is a welcome addition to the dinner table in any season! But I really get excited when summer comes. ‘Tis the season for fresh vegetables, which bring out some of my favourite flavours and adds a refreshing lightness to all sorts of dishes....
I love how cozy this recipe is, thanks to the velvety and creamy gravy. This recipe is perfect for serving with pasta, egg noodles, or mashed potatoes to soak up all of that delightful sauce. After your first bite, you’ll see why this is the best Swedish meatball recipe ever. If you’re in the mood for more meatball recipes, then try my turkey meatball recipe, Instant Pot spaghetti and meatballs recipe, or my Italian wedding soup recipe....
