If you are a fan of these flavours, take a look at another pasta recipe made with fresh salmon and mixed greens. I’ve been wanting to share this smoked salmon pasta recipe for a while, so forgive me if I am a bit too excited to finally deliver. And, if I could be so bold, do I ever!! This creamy pasta recipe is truly something special and so simple to make....
Love easy no-bake recipes? Then you’ve got to try my No Bake Chocolate Cookies and my No Bake Vanilla Cheesecakes! Peanut Butter Pretzel Truffles I’m no matchmaker, but I strongly believe that chocolate, peanut butter and pretzels are meant to be together. They make the perfect sweet and salty combination for this truffle. These truffles are incredibly easy and delicious. In the center of these truffles are almonds, peanut butter, powdered sugar, vanilla and pretzels....
Game Changer. ? Up until recently, the only way i’ve ever felt comfortable cooking salmon was it being wrapped in foil and bubbling away in the oven as far away from me as possible. But you guys. I’m here to tell you I was wrong. Wrong for not embracing the many different ways to cook salmon. Pan-seared salmon has this amazing, beautiful crispness on the outside while still maintaining the moisture and flakiness of baked salmon....
published Nov 14, 2022 It’s no secret that I love cooking and sharing my creations with my friends, family, and loved ones. Whenever I get invited somewhere, I always ask if I can bring something — sweet, savory, you name it. Chocolate babka, halva (a Middle Eastern confection), and Egyptian basbousa (a semolina cake) are just a few of my go-to’s when asked for a dessert. When I get invited to a birthday party and want to bring something really special, I typically bring along today’s dessert recipe: Persian love cake!...
published Nov 04, 2024 Looking for a recipe to impress at your next brunch, friends’ night in, or potluck? This feta dip recipe has you covered. This Mediterranean favorite is, as expected, all about the feta — a tangy, briny, soft sheep’s milk with a creamy bite. With a slightly sour, slightly peppery flavor unlike any other cheese, it’s downright addictive. My recipe is specifically for pistachio feta dip. The crunchy nut has a toasted, almost woody edge....
Crispy, tender, and savory, these potato pancakes will melt in your mouth. Trust me when I say you’ll want to make them again and again. They’re a staple in my household for a reason! Want another recipe your kids will love? Try my fried chicken recipe, fried ice cream recipe, or old fashioned donuts recipe. What You Need to Make This Recipe Potatoes — the best potatoes for potato pancakes are starchy potatoes like russets potatoes as they don’t release much water and make for crispy potato pancakes....
published Oct 14, 2024 I love the usual Italian meatballs, but it’s nice to break away from the norm with a fresh take on the classics! Polpette alla Romana, or Roman-style meatballs, are big and bold and feature a variety of Southern Italian ingredients. My Roman Meatballs recipe basically came about after experimenting with an idea I had after reading about ancient Roman cooking ingredients. I decided to incorporate the pine nut and golden raisin, along with red pepper flakes, herbs and cheeses to make this meatball....
If you love pasta, try my quick and meatless Tomato Basil Spaghetti Sauce. I had pretty ambitious plans for this month but due to circumstances out of my control I am stuck at home and most of my time is spent in the kitchen. Nothing seemed as satisfying as rich and robust beef bolognese sauce over spaghetti or tagliatelle. It’s one of those cozy dinners you always want to have at the end of a long day....
SUMMERTIME SANDWICHIN’. Just look at this thing. ??????It’s a real food ombre of greens and whites and it just screams summertime. Friends, i’m talking about smashed chickpeas whipped together with softened goat cheese, a little garlic, and herbs, oh the herbs! We’ll load it all up between two slices of your favorite sandwich bread then pile on the green veggies. The green goddess sandwich is here. Take your cucumber sandwich game to the next level and let’s fill up on all things good at lunchtime....
Ultra Crispy Smashed Potatoes In The Oven or Air Fryer If you’re a fan of all things potato (like french fries/potato wedges, baked, mashed, Hasselback, etc.), get ready to love this crispy smashed potatoes recipe. These smashed baby potatoes fall somewhere between roasted potatoes and fries, with a tender inside and super crisp outer shell, and are an obsession of mine. They require just a handful of pantry ingredients and either an oven or air fryer....
Spring has sprung with these lemon garlic braised chicken thighs! We start by seasoning the chicken and letting it hang out for a few hours so that it’s flavorful through and through. Then we’ll add the chicken to a screaming hot pan and sear the skin and render off most of the fat. We’ll add whole garlic cloves, chicken stock, herbs, and lemon juice to help make a braising liquid....
Or take a look at another reader favourite with similar flavours. Spanish Baked Chicken Thighs and Potatoes is a recipe that delivers the taste of Spain in a convenient one pan meal. Spain is the country that will always be the place I think of whenever I am in need of sunshine and happiness. Some of our most memorable family holidays were spent there. We also love the food so much that we try to incorporate the Spanish flavours into our weekly dinners back home....
Winner winner chicken dinner! And this stuffed chicken breast dinner is definitely a winner. This recipe was inspired by my mother-in-law. She’s the one that introduced me to these – a.k.a my most favoritest meal ever, amongst other things. She makes a mean version of this stuffed chicken breast. She had us over for dinner one night when she made this and it was a hit before it even made it onto our plates....
Create different colored dough then use a cookie press to create intricate and beautiful shapes such as wreaths, teddy bears, and Christmas trees for your cookie platter. The cookies keep their shape after baking so they look super impressive and can be decorated with any sprinkles you like. For another holiday cookie recipe, try my easy red velvet cookies! What you’ll need to make this recipe Butter – use unsalted butter and make sure it’s at room temperature before starting this recipe....
You guys! TGIF. No, for real. It’s been one of those weeks that just take you for a spin and wring you until you’re completely so bent out of shape that you can’t tell your hands from your feet. But this strawberry lassi smoothie kind of just has it’s way of slowing time down while you sip on it and tell yourself to keep calm and keep moving. I’m just letting this strawberry lassi smooth all those wrinkles right out....
For another no bake cheesecake, take a look at our Blood Orange Cheesecake. Whenever spring comes around, I get in the mood for a dessert that will fit the season. That means something delicate and light that won’t keep me stuck in the kitchen for two long. This strawberry meringue cheesecake is a favourite dessert in my house and the embodiment of spring and summer. Light, delicate, fragrant and amazingly delicious!...
Throwing a festive soirée this season? Get inspiration from our collection of recipes for Christmas and New Year parties. Who doesn’t love a delicious roasted in the oven mushroom stuffed with cheesy filling ? To me they are a must at every holiday party. Usually I like to serve stuffed mushrooms as mini bites. But you can also serve large stuffed portobello mushrooms as a beautiful starter to your holiday meal....
What You’ll Need for This Recipe Olive oil: You can use coconut oil or vegetable oil instead If desired. Salt: Season after baking and try adding your favorite spices or herbs. I love them with cracked black pepper and Chinese five spice. How to Make Sweet Potato Fries Arrange the racks in your oven to the center and above then preheat to 400F. Peel your sweet potatoes and cut down the middle lengthwise then cut into quarter inch slices and once more into sticks....
If you love the flavour of this teriyaki salmon, check out our Teriyaki Chicken Stir Fry recipe. Real summer has come to London and it’s no small thing! London…where dry weather is considered good weather. Where it drizzles most of the year. Where school emails demand to pack sunscreen for your child or be deemed a neglectful parent on every school trip after March. Not because it’s sunny but because we are so pasty here, the school doesn’t want to be responsible if your child gets a sunburn!...
Indian pantries are loaded with homemade spice powders like this Thengai Podi with Flax Seed, Paruppu Podi with garlic, Regular Lentil / paruppu Powder, Tilachi powder / sesame powder and so on. I always get my stock of powders from my mother back in India. She makes sure that every time any of us travel, we come back with a good amount and variety of these powders. I am slowly running out of my reserve and I have specifically asked my mother not to send me any, but rather tell me how to make them....
