Looking for more Teriyaki inspiration? Check out my Orange Teriyaki Salmon and my Teriyaki Meatballs. You will love them! I am all about easy dinners that can be on the table fast with not too much prep and this Baked Teriyaki Chicken fits the bill. Simply make the homemade teriyaki sauce brush it on the chicken then bake. While the chicken is baking I usually cook my rice and veggie so everything is done at the same time!...
Made famous at Owen Brennan’s restaurant and named after Richard Foster, chairman of the New Orleans Crime Commission, this Bananas Foster recipe was created in 1951 when Brennan challenged his chef Paul Blangé to create a dish featuring bananas. While Bananas Foster can be enjoyed on its own, it can be served over some easy pancakes or homemade waffles for breakfast as well! WHAT YOU NEED TO MAKE THIS RECIPE Bananas — use bananas that are ripe but still firm....
Kesari is a traditional Indian sweet dish that is made with semolina, sugar, ghee, and spices. However, this version of Kesari is made with barnyard millet instead of semolina, making it a healthier alternative. The last recipe for this week’s Prep to table theme is this delicious dessert, Barnyard Millet Kesari or Kuthiraivali Kesari. My boys love kesari and they would be so excited to eat kesari as their after-school snack....
published Sep 05, 2022 I’ve been slowly but surely adding to my Balkan and Caucasus recipe box! These are recipes out of places like Georgia, Serbia, Crimea, Slovenia, and Ukraine. If you like this type of cuisine as much as I do, I definitely recommend that you check out my recipes for chebureki (meat hand pies), this Georgian cheese bread called khachapuri, or cevapi, which are Balkan skinless sausages. Next up on my list of recipes to try and share is this beef plov....
You can also try my Pumpkin Mousse Trifle, a recipe for another season but just as delicious. Trifle Recipes I didn’t grow up eating trifle, but my husband did and when he first introduced me to this wonderful mess of cake, cream, custard and fruit, it was love at first sight … and bite. I can’t get Joey’s infamous words out of my mind whenever I think of trifles,”What’s not to like?...
Sweet, gooey, and fudgy, the brigadeiros will melt in your mouth and satisfy your chocolate cravings. They’re a perfect make-ahead treat, and they transport well, so they’re perfect for parties, potlucks, and as an edible gift. Try my homemade fudge recipe, brownie bites recipe, or cake pops recipe for another bite-size treat that everyone will love. What You Need to Make This Recipe Butter — use unsalted butter for these brigadeiros so you can control the amount of salt added to the mixture....
My kids love Broccoli. So my thought goes why is the limit using it only in American recipes or Chinese recipes? I include Broccoli in almost any mixed vegetable subzi that I make. This Broccoli Potato Kurma though is a recipe made exclusively with broccoli. There is a couple of potatoes in the recipe that add another layer of texture and flavor to the kurma. Why make this recipe? First and foremost, this Broccoli kurma is so flavorful....
This week I am doing my bookmarked recipes from my BM partner, Mireille’s space. She has some amazing recipes and it was quite a task for me to shortlist what I would make. This recipe for Broccoli Quinoa And Bean Fritters caught my eye right after she posted it. I am always on the lookout for recipes using whole grain and when I saw this one with Quinoa, I wanted to try it right away....
If you like this cheeseburger salad recipe, then you’ll love my Italian chopped salad and my Southwest chicken salad! Loaded Burger Bowls Sometimes you just get an intense craving for a juicy, delicious cheeseburger. Problem is that these American-style sandwiches aren’t exactly what one would call healthy. So, I knew I needed to create a way to satisfy that craving while staying on track with a healthy eating regimen. That’s how this burger in a bowl recipe was born!...
Whether this is your first time or you’re a seasoned baker, it takes very little time and effort to make a moist, rich chocolate cake that will wow your friends and family. You’ll never go back to store-bought chocolate cake. No fancy ingredients or complicated steps. Simply whip up a no-fuss batter, divide it in two for a layered cake, make a fluffy chocolate buttercream, and frost the baked cake!...
See my full recipe tutorial below complete with step by step photos and all the tips you need to make them perfectly, oh, and if you love all kinds of chocolate muffins you’ll want to check out my Banana Chocolate Chip Muffins too! What you need to make this recipe Cocoa powder – made sure to use natural 100% cocoa powder and not dutch-process powder. Dutch-process cocoa powder has been neutralized in an alkaline solution which means it won’t react with the baking powders to give you a good rise....
Healthy Chocolate Oatmeal Bars with Banana It’s been years since I purchased store-bought granola bars and similar snacks, since they’re often loaded with empty calories and sugar. Instead, I’ve been whipping up batches of my far healthier and still delicious homemade granola, granola bars, no-bake granola bars, and—most recently – even homemade cocoa puffs. However, when I’m in the mood for something a little more decadent, these chocolate oatmeal bars hit the spot!...
What is Italian Meringue Buttercream? Italian buttercream is a creamy, dreamy intoxicating affair made by whipping egg whites, pouring in a hot sugar syrup and then adding in some butter. It’s much lighter than American buttercream and less sweet! A Few Things to Keep in Mind It’s important to use room temperature egg whites and butter. Monitor the temperature of your sugar syrup — add your pieces of butter slowly — and let your buttercream sit....
You might think of a churro recipe being Mexican but did you know they’re actually a traditional Spanish street food? They taste just like crispy doughnuts with a fluffy middle except they’re made with a choux pastry dough that you would use to make Eclairs or Cream Puffs instead of a yeast-leavened dough. They’re super popular in the US and you’ll often see them served up as a party dessert at fairs and carnivals but let me tell you, making churros at home is so much better....
Cinnamon Crumb Coffee Cake has been something on my mind for the longest time and for no apparent reason, I have never been able to make it. When I chose the BM theme for this week, I knew this was my chance to make this cinnamon crumb coffee cake that has been in mind for a long time. To add to my thoughts, my neighbor had made a gorgeous loaf of a similar cake and I was even more tempted to make some of my own....
Hold the phone — I think I just made the most addicting blondies of all time. These are the holiday treats your family and friends are sure to lose their minds over. I mean, sure everyone loves a good pecan or pumpkin pie, I’m the first one in line when it’s dessert time. But you know, someone is always going to bring one of those to the Thanksgiving or Friendsgiving table....
Serve with our Tomato Salad for a healthier dinner! It is difficult to find a dish that is more representative of Italian American cuisine than Chicken Parm! You can search Italy far and wide, and you will come up with nothing. Nope, this baby, although inspired by Italian flavours, is all American. What’s in a name? What word comes to mind when you think of the classic chicken parmesan? Is it “crispy” or “saucy”?...
For another delicious Indonesian recipe, take a look at my fried rice Nasi Goreng. This recipe for Indonesian coconut chicken and rice almost didn’t make it onto the website. Don’t get me wrong, it absolutely belongs on your dinner table but it’s not exactly the most beautiful food I’ve posted here! I pulled it out of the oven and my heart fell because it just looked so… well BROWN and beige....
Tender meatballs nestled in FRENCH ONION gravy. Oh, sweet buns. I know, I’m forever going to be known as the meatball queen for sharing what is now the ten-millionth meatball recipe. But, get this: French onion chicken meatballs are tender, baked chicken meatballs rolling around in a french onion gravy that’s sweet from the caramelized onions, savory from the sauce, and cheesy from the delectable layer of melty cheese on top....
SOUR CREAM CHIVE POTATO SALAD?! Need I go on? I mean, If you’re ever accidentally consumed an entire bag of sour cream and chive potato chips, this one goes out to you! Cool and ultra-creamy from the mayo and sour cream dressing that’s kicked up with ranch seasoning and fresh chopped chives, parsley, and dill! Use up all those fresh herbs from the garden! It’s the only homemade potato salad recipe you’ll need from here on out....
