published Nov 02, 2022 Chicken is one of those proteins that is just so versatile. There are many different ways to prepare and cook it — I love recipes like roasted coconut milk chicken, Iraqi grilled chicken, or Moroccan chermoula chicken. So many recipes from around the world, so little time, am I right? Today’s meal is called peri peri chicken. Sometimes called piri piri chicken, the dish gets its name from the spicy, sweet, and sour peri peri sauce that it is prepared and served in. It’s made with piri piri chilis (also known as African Birds Eye chilis), which lend a deliciously spicy flavor to the final results. Can’t find peri peri chilis? A great substitute are Birds Eye Chilis. You’re definitely going to want a piece of bread on the side so that you can soak up any extra juices. Speaking of juices, after marinating the chicken drumsticks and then baking or grilling them, they end up juicy, tender, and bursting with flavor. And while you’ll have to be patient while the chicken marinates, this recipe is fairly easy to put together!
INGREDIENT NOTES AND SUBSTITUTIONS
Chicken – I like to use chicken drumsticks for my peri peri chicken, but you can also use whatever piece of chicken you have on hand. Chicken breasts or thighs would work well too!Smoked Paprika – It’s important to marinate the chicken before you add the peri peri sauce. I love the slightly smoky flavor this variety of paprika brings to the mix.Garlic Powder – The other important piece of the marinade!Salt – Add a bit of salt to the marinade too — it will tenderize the meat a bit so that the other flavors really sink in.Peri Peri Sauce – I have a recipe for homemade peri peri sauce that you can feel free to use! You can also refer to the ingredient list on the recipe card below to whip up a quick batch before you make your piri piri chicken.
HOW TO MAKE PERI PERI CHICKEN
What Is Peri Peri Chicken Made Of?
Piri piri chicken is traditionally made with whole chicken or bone-in pieces like drumsticks. It’s marinated in peri peri sauce, then baked or grilled.
What Is Peri Peri Marinade Made Of?
The marinade and sauce are what make this dish stand out! It’s made with piri piri chilis, garlic, lemon, and vinegar and boasts a spicy, tangy, and slightly sweet flavor. Don’t forget that it’s also sometimes called piri piri chicken! As you can guess, it’s named for the spicy chilis that make up most of the marinade.
What Goes Well With Peri Peri Chicken?
You can serve this dish with a variety of different sides. I personally keep things simple and pair it with rice and steamed veggies like green beans or broccoli. You could also do baked or mashed potatoes, coleslaw, or a fresh salad!
