To make cookie cups you add cookie dough to a muffin tin, bake until done then use a cylindrical tool like a shot glass or tablespoon to create a well, which you then fill with something delicious!

A Few Tips and Pointers

Add a few more tablespoons of cream if you want your chocolate center more molten. You can also try adding in brandy or bourbon for an EXTRA treat When creating your “well” in your cookie cups, be sure to do so right after they’re taken out of the oven. To speed up the process of making the fluff after you’ve poured in the molten sugar, lay a bag of ice or frozen peas around the bowl of the stand mixer to bring it down to room temperature faster. You can modify your cookie cups if you want a lighter treat by putting in more fluff and less ganache. If you want a smaller portion make a smaller flat cookie, once its cooled, pipe a dollop of ganache on the center and pipe your dollop of fluff on top and toast like you would normally.

How do You Make S’Mores Cups?

IF YOU LOVE THIS RECIPE TRY THESE OUT! Ultimate S’mores S’mores Cake Hot Chocolate Marshmallow Cookies If you’ve tried these s’mores cookie cups then don’t forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you!  

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