A Few Tips
When you whip up your royal icing don’t forget to have two consistencies. A thicker batch for outlining and a thinner more runny batch for flooding the centers. You can add almond extract, vanilla or lemon juice to flavor your icing, choose your favorite flavor! Adding corn starch gives a melt in your mouth consistency and prevents the cookies from spreading when baked. Make the dough a day ahead and cut then bake and decorate the day of for a fun project you can do with little ones.
Steps to Make Heart-Shaped Valentine’s Day Cookies
If you’ve tried these cookies then don’t forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you! IF YOU LOVE THIS RECIPE TRY THESE OUT! Chewy Chocolate Chip Cookies Thumbprint Cookies Kourabiedes Cookies
