I am so excited to share this easy recipe with you. Scalloped potatoes are a wonderful side dish, but can be also enjoyed as the main dish. There are actually only 2 components: The creamy sauce and the potatoes + onion. It’s really a very simple dish. Everyone can make it!
Difference between Scalloped Potatoes and Au Gratin Potatoes
You might be wondering what’s the difference between scalloped potatoes and au gratin potatoes? Both are delicious potato casseroles, but there is one difference, and that is cheese. While scalloped potatoes are baked in a creamy sauce, potatoes au gratin also contain cheese and sometimes even breadcrumbs. I already shared a recipe for au gratin potatoes (vegan potato bake) on my blog which is cheesy, and yummy! It also contains pumpkin and protein-rich lentils. Click on the name to check out the recipe.
How To Make Vegan Scalloped Potatoes?
Below you can see 4 process shots and I will quickly explain them:
The next 4 process shots show the following: As you can see, it’s very easy to make these delicious vegan scalloped potatoes.
Useful Tips
For the best results, I recommend measuring the ingredients in grams. Simply click on the word “metric” right underneath the ingredients (further down in the recipe card). You can make this vegan dish with sweet potatoes for a variation. It’s possible to make the scalloped potatoes ahead of time and store the casserole covered in the fridge for 1-2 days. Then bake at 350 °F (ca. 177 °C) for about 30 minutes, or until warm and bubbly. Store leftovers covered in the refrigerator for up to 3 days or in the freezer for up to 1 month. You can also add healthy veggies in addition such as mushrooms, zucchini, peppers, or whatever you prefer.
These Scalloped Potatoes Are:
Vegan (dairy-free) Flavorful Gluten-free “Cheesy” even though the dish doesn’t contain cheese Satisfying Comforting Perfect for the holidays Quite healthy as they contain only wholesome ingredients Easy to make
Should you give these vegan scalloped potatoes a try, please leave a comment and rating below, and don’t forget to tag me in your Instagram or Facebook post with @elavegan and #elavegan because I would love to see your vegan potato casserole remake! 🙂 For more savory holiday dishes, check out the following vegan recipes:
Caramelized Onion Tart Vegan Shepherd’s Pie Vegan Quiche Hearty Vegan Meatloaf Vegan Gravy Roasted Cauliflower Steaks (Vegan Schnitzel) Vegan Green Bean Casserole
If you are using Pinterest, feel free to pin the following photo:
